PATE DI CARCIOFI DI FRANTOIANO
6,00€
extra virgin olive oil
Description
Tasty pate of artichokes of the mill, indigenous variety Mazzaferrata di Cupello, worked in a traditional way in extra virgin olive oil, according to ancient peasant recipes.
No preservatives and dyes.
Ideal either to spread on bread or croutons or as a seasoning for pasta or on grilled meats.
Net weight: 156ml
Additional information
| Weight | 0,25 kg |
|---|
